Fellows from the UC Davis Innovation Institute for Food and Health at an industry day event. (IIFH) The University of California, Davis’ Innovation Institute for Food and Health, UC Investments and ...

To address a growing global population, an increasing demand for protein, and issues related to Climate Change, there has been active discussion of and innovation around options for “Future Food.” ...

Despite declining sales and investment in the alternative protein industry in recent years, the segment is seeing early green shoots that suggest category stakeholders may be clawing their way out of ...

Dominique Crenn recently visited the Bon Appétit test kitchen to show us the most challenging recipe she’s ever created. She executed complicated techniques with liquid nitrogen that were all the rage ...

A futuristic food dome at Expo 2025 Osaka-Kansai offered a surprising look at how cities may grow fresh food close to home. Inspired by a classic greenhouse, the Inochi no Izumi or Source of Life dome ...

Forbes contributors publish independent expert analyses and insights. Peter Bendor-Samuel is founder & executive chairman of Everest Group. Imagine slipping on a sleek, lightweight headset and sitting ...

The Fast Company Impact Council is an invitation-only membership community of top leaders and experts who pay dues for access to peer learning, thought leadership, and more. BY Todd Rands Throughout ...

The food and beverage landscape is shifting fast. Climate change and biodiversity loss is threatening food security and spiking commodity prices. Geopolitical unrest is pushing energy prices up. And ...

December 12 2023 - WWF, the Alliance of Bioversity International and CIAT, IFPRI/CGIAR and AfDB have released a new report to help African countries to achieve food security and implement climate and ...

Food allergies, triggered by specific allergens, can lead to severe reactions like anaphylaxis. However, innovative treatments such as immunotherapy are revolutionizing allergy management. Accurate ...